Simple Truths Blog
Homemade Gluten-Free Garlic Bread
Simple Sourdough Garlic Bread
If you’re looking for an easy way to elevate your bread, this simple sourdough garlic bread is packed with flavor and takes just minutes to prepare. Perfect as a side or a snack!
What You’ll Need:
- Simple Kneads sourdough bread
- Butter (vegan or regular, both work great!)
- Fresh minced garlic (or pre-minced for convenience)
- Italian seasoning and/or parsley
- Garlic seasoning
How to Make It:
- Preheat your oven to 400°F.
- Spread a layer of butter on each slice.
- Sprinkle minced garlic evenly over the top of the bread.
- Add Italian seasoning (or parsley if you prefer).
- Finish with a sprinkle of garlic seasoning for extra flavor.
- Bake for 12–15 minutes, until the edges are golden and crispy.
Let the bread cool slightly, then enjoy! It’s simple, comforting, and seriously hard to resist.
Starting your own Sourdough
So you’re ready to start your sourdough journey! Let’s begin with the most important step: getting your starter up and running.
Roasted Veggie Sandwich
Today we’re making a simple, light lunch: a roasted veggie sandwich served with a side of crispy potatoes. It’s easy to prepare, full of flavor, and perfect when you want something satisfying but not too heavy.
Valentines Day Treats
Valentine’s Day felt like the perfect opportunity to show the amazing women of Simple Kneads just how much they mean to us. We wanted to do something thoughtful, personal, and made with love.
Vegan Reuben Sandwich with Tomato Soup
Make a vegan Reuben sandwich using Simple Kneads Pumpkinickel bread with us!
