Pack of four loaves.
Sourdough Gluten-Free:
INGREDIENTS
Net Wt. Per Loaf: 1 lb. 7 oz. (652 g)
Ingredients: Water, Millet Flour*, Sorghum Flour*, Teff Flour*, Quinoa Flour*, Buckwheat Flour*, Psyllium Seed Husk Powder*, Raisin Juice Concentrate*, Extra-Virgin Olive Oil*, Flax Seed Meal*, Sea Salt, Sunflower Seeds*, Citrus Fiber*.
* Denotes Organic Ingredients
Best if refrigerated after opening for up to 6 weeks.
Cinnamon Raisin Sourdough Gluten-free Bread:
Our naturally cultured Cinnamon and Raisin Sourdough gluten-free bread is the yummiest and rarest of true sourdough offerings. It is slightly sweet with just enough cinnamon, and raisins in every bite.
Always made with only the finest certified and tested gluten-free ingredients.
Ingredients: Water, Millet Flour*, Sorghum Flour*, Quinoa Flour*, Raisins*, Teff Flour*, Buckwheat Flour*, Raisin Juice Concentrate*, Psyllium Seed Husk Powder*, Flax Seed Meal*, Sea Salt, Extra-Virgin Olive Oil*, Cinnamon*, Citrus Fiber*.
*Denotes Organic Ingredients
Artisan White (2-Pack)
This white-bread inspired artisan sourdough is fluffy and chewey- like real white bread! It is made with an ancient grain found in West Africa called Fonio. This grain is high in calcium and iron, which makes our
Artisan White bread perfect for everyday meals! This loaf is vegan as well as top 9 allergen free. Buckwheat and flaxseed free.
INGREDIENTS
Net Wt. Per Loaf: 1 lb. 5 oz.
Ingredients: Water, Millet Flour*, Sorghum Flour*, Quinoa Flour*, Cassava Flour, Fonio Flour, Teff Flour*, Fava Bean Flour, Psyllium Husk Powder* Olive Oil* Sea Salt, Citrus Fiber*.
*Denotes Organic
Best if refrigerated after opening for up to 6 weeks.
Stellar Protein (2-Pack)
This true sourdough protein bread is hearty, satisfying, and crafted to fuel your day. With 7 grams of plant-powered protein per slice, it’s made with a unique blend of pea, fava bean, and potato proteins for exceptional nutrition and the taste and texture of real bread. Always vegan and top 9 allergen free. Buckwheat and flax free.
INGREDIENTS
Net Wt. Per Loaf: 1 lb. 5 oz. (595 g)
Ingredients: Water, Quinoa Flour*, Millet Flour*, Sorghum Flour*, Pea Protein, Olive Oil*, Teff Flour*, Fava Bean Flour, Potato Protein, Raisin Juice Concentrate*, Psyllium Seed Husk Powder*, Cassava Flour, Citrus Fiber*, Sea Salt.
*Denotes Organic
Best if refrigerated after opening for up to 6 weeks.
